![]() 11/22/2015 at 18:14 • Filed to: None | ![]() | ![]() |
Guise, I just assembled an awesome Pizza Hut pizza using their new fancy ingredients menu (Richard Hammond voice: “I am a cullinary God!”). It’s for Buffalo chicken pizza.
Crust: Garlic Buttery Blend, Sauce: Premium Crushed Tomatoe, Toppings: Chicken, vegies optional (mine was a one topping so I did not add the tomatoes I wanted), and Buffalo Drizzle.
Long story short, one of the best order ins I’ve assembled. What is yours?
![]() 11/22/2015 at 18:17 |
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I’ve recently discovered anchovies. They are awesome.
![]() 11/22/2015 at 18:20 |
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I keep wanting to try it, but I don't want to throw out a pizza if I hate them
![]() 11/22/2015 at 18:21 |
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Buffalo Drizzle you say?
![]() 11/22/2015 at 18:27 |
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Thin crust with Bacon, Garlic and Green Olive.
![]() 11/22/2015 at 18:27 |
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![]() 11/22/2015 at 18:27 |
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If you like caesar dressing chances are you’ll like it.
![]() 11/22/2015 at 18:30 |
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Interesting combo!
![]() 11/22/2015 at 18:35 |
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Deep pan with Beef+ (I don’t know what the + means), chinese pork, sweetcorn and tandoori chicken. The only way to make it sweeter would be to dunk it in molten sugar but hey I have a Sweet tooth.
![]() 11/22/2015 at 18:38 |
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Where does that come from? :O
![]() 11/22/2015 at 18:40 |
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Pizza Hut UK
![]() 11/22/2015 at 18:41 |
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WHAT ARE THOSEEEEEE
![]() 11/22/2015 at 18:41 |
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Meatball and Ricotta. You’re welcome
![]() 11/22/2015 at 18:41 |
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A place by me does a chicken bacon ranch slice. Self explanitory, utterly amazing
![]() 11/22/2015 at 18:42 |
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Depends on the type of anchovies. I’m fine with the larger, salty type, but any other is off my list.
![]() 11/22/2015 at 18:43 |
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I was going to post, but I don’t think it’s something worth adding to your pop culture knowledge. Not even slightly worth it.
![]() 11/22/2015 at 18:43 |
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Dominos pan pizza, light sauce, regular cheese, chicken and bacon. Get some of their hot sauce cups, drizzle that on there, and dip it in blue cheese dressing. So good.
![]() 11/22/2015 at 19:03 |
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I usually order from one of two places; from my favourite place, it’s usually just a pepperoni pizza. They do this perfectly and I love it so much, and it always comes where the cheese is golden brown but is all gooey and melty under that surface. The other place I order from, the pizza is loaded: pepperoni, bacon, sausage, mushroom, onion, green peppers, and olives. I order it from here because it’s much cheaper for that many toppings, and their homemade garlic dip is awesome.
![]() 11/22/2015 at 19:39 |
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Noice
![]() 11/22/2015 at 19:40 |
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I’m gonna have to try it now
![]() 11/22/2015 at 19:41 |
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What is what? ._.
![]() 11/22/2015 at 20:34 |
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It’s gotta be from a good pizza place though
![]() 11/22/2015 at 23:02 |
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Annnnnd now I want a pizza.
![]() 11/22/2015 at 23:03 |
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Pesto Chicken. There’s this mom and pop place near where I live that has pesto chicken and it is TO DIE FOR. That and their bacon cheese breadsticks are also amazing. Top it off with some beer and it’s always a good night.
![]() 11/23/2015 at 02:18 |
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anything with pineapple.
![]() 11/25/2015 at 09:18 |
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I agree, bacon and green olives on a pizza make me weep tears of joy. Pepperoni and green olives are a close second.
![]() 11/25/2015 at 09:53 |
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It’s strange but so damn good!
![]() 11/25/2015 at 10:16 |
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The first time I had it I thought it would be terrible. I love green olives and I love bacon, but it seemed so weird to put them on a pizza. Then I ate it. Fan-freaking-tastic.
Also good is a pepperoni, onion, and green olive calzone. MMMMMMMMMM
![]() 11/25/2015 at 13:14 |
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Same here. I thought it would be awful but now.. I have to have it.
I need to try that Calzone!